Automatic cake production equipment
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Automatic cake production equipment
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The full-automatic cake production line is a modular continuous baking complete set of equipment. It operates automatically from raw material discharge, slurry pouring, tunnel baking, cooling, filling injection, decoration, cutting to finished product packaging. It focuses on casual baking and mass production of sponge cakes, cupcakes, sandwich cakes, etc. It is widely used in food factories and baking central factories to meet SC food production standards.
Sponge cake, chiffon cake, cupcake, muffin cake, strip cake, filled cake, Swiss roll, chocolate coated cake, sliced cake; Changing the mold, nozzle and cutting components can quickly switch specifications, suitable for independent small packager super cake and gift box cake.
Hotline:18762870845
